This is a blog on how I make Mac N’ Cheese Waffle. Or is this more likely a blog on how to eat Mac N’ Cheese creatively? Either way, I promise you that toasting your Mac N’ Cheese in waffle maker will make your snack more appetizing, not to mention that you can enjoy the

If we think of comfort food, the first thing that comes to mind are whichever among pizza, chicken, burgers, fries and pastas. Therefore, if we think of a comfort restaurant in Baguio, tourists and locals alike will agree that we’re talking about Grumpy Joe. The list of comfort food I mentioned earlier are present in

I’m planning to make an array of dishes that use three or four kinds of cheese but I think I should start with the three cheese dish we all love – Three Cheese Pizza! It’s just a simple pizza topped with different kinds of cheese, sometimes added with bechamel sauce or tomato sauce, yet I

Shopping at the largest Ikea store in the world is fun but tiring. Going inside the building is like a labyrinth since the store layout is in a fixed path design, which means that there’s a designated road that customers must follow and it guides them through the store in one direction. Imagine how long

Finishing the list of Vietnamese coffee drinks after the Yogurt Coffee, Egg Coffee and plain Vietnamese Latte is Vietnamese Coconut Latte. It is an interesting drink since, instead of plain fresh milk, it uses sweetened coconut milk with condensed milk. It showcases subtle richness and fruitiness of the coconut that’ll blow your mind. When I

It’s been two months since the last time I set foot in Tokyo and I don’t have any other wish apart from visiting an izakaya, raising beers with friends and eating authentic Japanese bar chows. One of my favorite pub in Shinjuku is just a few steps away from our hotel. If it seems that

When eating shrimps, we tend to throw away their heads and choose to eat the flesh part, without knowing how flavorful the heads are! Therefore, for today’s recipe, we’ll focus on the lusciousness of the shrimp’s head, an idea that French has been doing to create bisque. Bisque is a smooth, creamy, highly-seasoned soup, based

When it comes to contemporary Filipino restaurants, Mesa is one of the main choices by the locals due to its classic Filipino dishes that is influenced by the country’s diverse regions with endearing modern twists. Mesa is recognized as one of the Best Filipino Restaurants in the Philippines for 12 consecutive years by Philippine Tatler.

Usually, croquettes are made of mashed potatoes. But in Mediterranean cuisine, these deep-fried balls are made of chickpeas. Arab countries are main producers of this certain bean so it is no surprise that chickpea croquettes is really a thing in Middle East. In fact, this street food, called Falafel, takes a special place in Israeli