It’s the 345th day of quarantine period in our region. Okay, it’s just an update. Anyway, today is ice cream day! I know you’re gonna love this because who doesn’t love ice cream? Making an ice cream base that can serve two ice cream cans, I’m planning to divide this sesh into two parts. For
It’s the 342nd day of quarantine period in our region and because of the pandemic, we still have our food orders delivered most of the time instead of dining or getting them at restaurants directly. Thanks to TikTok! I was able to visit Star Frappe. Let’s just say that I’m in Star Frappe right now.
It’s Ash Wednesday. For us, Catholics, this day marks the beginning of Lent, a 40-day season intended for repentance, fasting and reflection to consider Christ’s suffering and sacrifice. A form of sacrifice we usually perform is abstaining from meat or fasting from food. So on the next 40 days, expect me to feature meat-free recipes.
It’s the 335th day of quarantine period in our region and while we’re locked in our respective provinces, I got the chance to learn more about my own. Seeing the eating habits of my fellow Mindoreños, I must say that the people of Calapan and Pinamalayan are the hungriest. You can also see these towns
It’s the 331st day of quarantine period in our region and I think, it’s my 5th pepperoni pizza dish this pandemic, having Pepperoni Pizza Dip, Pepperoni Pizza Toast, Pepperoni Pizza Mug Cake and Grilled Cheese Pepperoni Pizza Sandwich already in my recipe list. Do you ever wonder why? When I planned to make the pizza
It’s the 328th day of quarantine period in our region and I think, you are wondering where I am and why I chose this photo. I’m in one of our go-to Chinese restaurants, North Park Noodle House, and this is my only photo in connection with the restaurant. My boyfriend took a candid photo of
It’s the 324th day of quarantine period in our region and my mind is on food again. I observed that milk drinks are now following the trend of iced coffee, pearl shakes, bubble teas and cold brew. If you think about it, it’s just milk. It’s an everyday drink so how come will it become
It’s the 321st day of quarantine period in our region and I want to welcome myself back to Buffalo Wings N’ Things! God! It’s been a long time. I remember myself back in college when Buffalo Wings N’ Things is one of my go-to place during break time. A branch is just in front of
It’s the 317th day of quarantine period in our region and while we have a lot of time doing what we want to do since we’re staying at home, it feels like today is a lazy day. I just want to curl up under a warm blanket let the stress of the world fall away.
It’s the 314th day of quarantine period in our region and it has been a long time since I last tackled about beauty uses of a certain food or ingredient, not because of the pandemic since I stopped this years before COVID-19, but simple because I’m shy as I am not really an expert on
