graham balls

Every time there is a celebration in our school, our class always wish to have a graham cake. If we don’t have it, then our day won’t be complete. Graham are really a good snack for everyone. But you know what, there is a new version of graham. Let us welcome, graham balls! Like graham cake, graham balls are also perfect for celebration but with a twist. If graham cake has fruits as toppings, then graham balls has marshmallow as fillings. With affordable ingredients and easy procedure, we can already taste the goodness of graham balls.

Ingredients

  • crushed grahams
  • condensed milk
  • marshmallow (can be other fillings)

1. Prepare the ingredients.

1. Prepare the ingredients.

 

2. Combine the condensed milk and crushed grahams into a bowl.

2. Combine the condensed milk and crushed grahams into a bowl.

© Janecel Jamig

 

3. Mix the two until dry.

3. Mix the two until dry.

© Janecel Jamig

 

4. Roll the marshmallow into the mixture with the help of spoon.

4. Roll the marshmallow into the mixture with the help of spoon.

© Janecel Jamig

 

5. When it is already round, sprinkle it with crushed grahams.

5. When it is already round, sprinkle it with crushed grahams.

© Janecel Jamig

 

6. Refrigerate the finished graham ball.

6. Refrigerate the finished graham ball.

 

7. When it is cool, graham ball is ready to eat. Indulge!

7. When it is cool, graham ball is ready to eat. Indulge!

© Janecel Jamig

 

We also tried out different shapes. Check this out. You can try it, too!

other shape

© Bianca Tupas