Gong Cha: Tea Fit For Royalty

It’s the 272nd day of quarantine period in our region and I can’t believe that despite of limited travels and dine outs, my blog is surviving! I can’t believe that I have to hoard products like milk teas whenever we have the chance to go to Manila just to have a subject for my blog.

How To Make Korean Strawberry Milk

It’s the 268th day of quarantine period in our region and I remember spending some of these days discovering and watching Korean dramas. Before, I told myself I’ll never gonna fall for Kdramas but look at me now, eating my own words. It’s because of you, COVID!  But aside from the oppas, I also can’t

How To Make Red Velvet Crinkles

They say that crinkles is a nostalgic childhood snack. I say nah! It has always been a part of our lives even now that we are adults. I remember craving and begging to my mom to buy me these fudgy chocolate delight whenever we visit the bakery when I was a child. In high school

Elsie’s Cafe And Restaurant: Like No Place Else

Carinderia with class and elegance – this is how I often describe Elsie’s Cafe and Restaurant to my friends whenever they ask me where’s the restaurant and how’s the place. There are a number of carinderias, including kambingan, in Victoria but Elsie’s stood out among them all in terms of food, ambiance and interior.  It’s

Best Of Marby

It’s the 258th day of quarantine period in our region and Ane Ventures now tries Marby Food Ventures! “Established 1976, Marby Food Ventures is a pioneering company in the Filipino baking industry, wholly made and owned by Filipinos, for the Filipino. Truly Para sa Bayan. Since the 70s, the company has provided baked products viewed

How To Make Peppermint Mocha

It’s the 254th day of quarantine period in our region and it’s almost Christmas. Breen is getting ready for its next milk tea flavor, which will be a drink fit for the season. We’re planning to have Peppermint Mocha Milk Tea, inspired by Starbucks’ Peppermint Mocha Frappe. But instead of coffee, it will have a

How To Make Omelette Souffle

It’s 251st day of quarantine period in our region and today, we’re gonna make another recipe which we got from Tiktok. Yep! It’s more than just dances. After Dalgona Coffee and S’mores Pancake Cereal, we’re now down to our third Tiktok recipe, which is easy to make yet very appetizing. You’ll surely enjoy the fluff.

Together We Chili’s

It’s the 247th day of quarantine period in our region and as I said last time, we were able to visit Manila for three days due to business-related activities. But aside from getting our ice machine done, we did a lot of eating in the metro. A lot!  It has been a stressful month for

Coffee Project: The Most Instagram-worthy Coffee Shop!

It’s the 244th day of quarantine period in our region and I’m glad I was able to visit again one of my favorite coffee shops – Coffee Project. Although I’m a frequent customer of Coffee Project, I was only able to visit two branches. I was always at Coffee Project Taft when I was still

How To Make Pepperoni Pizza Dip

It’s 240th day of quarantine period in our region and finally, an oven has come to our home! Thanks to my parents’ business partner for giving this as an early Christmas gift. It was a gift for them but I was the one uses it most of the time. I miss cooking in oven. I