How To Make Choco Mousse Granola Parfait

Mousse, granolas and parfaits are some of the things that we can rarely see in the Philippines. Sadly, these are three of numerous stuff we didn’t got when other countries influenced us. Mousse, which is a soft food with light and fluffy texture due to air bubbles incorporated into it, originated in France. Granola, which

Happy Pinwheels Family Fun Day!

April 28 is Pinwheel’s Family Fun Day! Exchange Family Center’s Pinwheels Family Fun Day brings together families, friends, and the greater community to generate awareness about the importance of supporting families and teachers to help children be resilient. The celebration will be held at Wheels Fun Park.  Event admission includes fantastic Wheels Fun Park activities

How To Make Chicken BBQ Nachos

Nachos is a Tex-Mex dish from northern Mexico that consists of heated tortilla chips covered with meat, vegetables and cheese toppings. It is often served as a snack, appetizer or bar chow. Traditional nachos consist of the tortilla chips topped with cheese and jalapenos. But as time flies and as its influence passes to every country,

Montemaria: Mother Of All Asia

Before proceeding to the list of travel destinations for this year’s Summer vacay, trips and Staycations, we first chose to be pilgrims as we dedicated one day visiting religious places such as churches and shrines. After all, today is Palm Sunday and the start of Holy Week. We celebrate the Paschal Mystery, the passion and

How To Make Lady’s Choice Baked Mussels

One of the most important seasons for Catholic Filipinos is the Holy Week, where we celebrate the Paschal Mystery, the passion and death of our Lord, Jesus Christ, and his victorious resurrection, his triumph over sin and death and his glorification by his Father. Many of our devout countrymen follow certain traditions during this week. Most

Caleruega: Close To Nature, Closer To God

Before proceeding to the list of travel destinations for this year’s Summer vacay, trips and Staycations, we first chose to be pilgrims as we dedicated one day visiting religious places such as churches and shrines. After all, today is Palm Sunday and the start of Holy Week. We celebrate the Paschal Mystery, the passion and

How To Make Malaysian Lace Pancake

‍ Last time, I told you that I made some Classic Pancakes when Typhoon Kammuri hit and made a landfall in our province. It was terrifying but we couldn’t do something to stop it so I just made something that would make us happy and less stressed. And for us, it is pancake! It was

Breen Milk Tea Pinamalayan: Our Milk Tea Business Story

I don’t know if you’ve already heard but I’m glad to inform you that recently, I ventured into a new restaurant business as my boyfriend and I opened a milk tea shop in Pinamalayan.  Before its successful opening, it took a long time for us to decide which brand we would get since we’re very

How To Make Classic Pancake

Because I don’t know what to say, I would like to update you about the recent events that happened in my life. Just yesterday, a typhoon struck our hometown. Yep! Within the last 48 hours as of the posting, Typhoon Kammuri, locally named Tisoy, made a landfall in our province, which brought signal number three

Red Tomato Restofarm: Fresh. Local. Authentic.

Last year, my boyfriend and I decided to have an out-of-the-town date for my birthday. We searched online to find the best restaurant we could reach and I’m so lucky to discover Red Tomato Restofarm. From its name, I assume that this restaurant also owns a farm where resources were locally grown and produced. This