How To Make Curried Corn Dog Twizzlers

It’s the 132nd day of quarantine period in our region and it’s experimenting time again!

If the Philippines has Hot Dogs on sticks, this so-called corn dogs are scattered around the streets of the America. This crispy delight is pretty famous in states. But seeing them everyday in its oblong form makes it dull-looking. How about we perform a quick transformation?

Instead of a simple hot dogs on sticks, we’ll cut them in spirals to make Corn Dog Twizzlers. I added some curry flavoring for some Indian touch.

ORDER Soma ~ Soma NO RX OVERNIGHT 1. Prepare all the ingredients needed.

• http___www.bigleaguekickball.com_category_press_ buy online soma without prescription hot dogs
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• curry powder
• bread crumbs
• milk
• oil

2. Boil the hot dogs.

3. Skewer the hot dogs with sticks.

4. Make spiral cuts into the hot dogs and slide them apart to make Twizzlers.

5. Whisk milk and egg together.

6. Roll them on a bowl of curry powder.

7. Bathe them with milk and egg mixture.

8. Put some bread crumbs around it.

9. Drizzle more curry powder.

10. Fry.

11. Your Curried Corn Dog Twizzlers are now done and ready to be served.