It’s the 76th day of quarantine period in our region and it’s a great day to talk about food products we bought in grocery. Our star for today is YanYan International, the maker of OK products. YanYan International provides a wide array of food products which are affordable yet indulging to customer taste. They offer

It’s the 440th day of quarantine period in our region and honestly, it’s been a long dream of mine to learn how to make Taho, a famous street food in the Philippines, which is made of silken tofu, tapioca pearls and brown sugar syrup. Taho has been a part of every Filipino’s childhood. Before, it

It’s the 72nd day of quarantine period in our region and the lockdown protocols are getting less strict. But still, we can’t go out of the province. The restaurants aren’t open for dine in and the hotels and beaches aren’t allowing visitors yet. This all means that I have no new restaurants and destinations to

It’s the 69th day of quarantine period in our region and ever since the lockdown has been modified, I was going back and forth Pinamalayan and Calapan frequently. How I miss long rides! But aside from travelling, I also find time to revisit restaurants, cafes and other food houses from the north. My recent catch

It’s 65th day of quarantine period in our region and it’s summer at the same time. Last time, the heat index here reached 42 degrees celsius. The scorch of the sun was considered dangerous yet some of us still managed to drink our hot coffee in the morning and sip our soup during lunch time. 

It’s the 62nd day of quarantine period in our region and ever since the lockdown has been modified, I was going back and forth Pinamalayan and Calapan frequently. How I miss long rides! But aside from travelling, I also find time to revisit restaurants from the north. My recent catch up was in Porch Cafe

It’s the 58th day of quarantine period in our region and a blessing just came! Last week, I received a news that Mr. Won’s Samgyeopsal, a Korean Restaurant located at Calapan, is offering deliveries in my area. I didn’t think twice to grab a package. At last, after long months, I’ll be having a great

It’s the 55th day of quarantine period in our region and there’s still no going out. Since we’re stuck in our houses, I can only provide and share some trivias about food and industry. I gathered information about some food companies that own competing brands and I thought that this topic might interests you as

It’s the 51st day of quarantine period in our region and for our latest news, I’m happy to announce that we are now under General Community Quarantine, which means that we are guided by less strict protocols. But still, all we can do is make our own food or have our food delivered. I’m thankful

It’s the 48th day of quarantine period in our region and just like what I did in Mozzarella Sticks and Pepperoni Pizza Toast I shared during the 23rd and 30th day of quarantine period respectively, I am finding ways to utilize Breen Milk Tea‘s Mozzarella blocks for the shop’s Mozzarella snacks, which cannot be used