It’s the 405th day of quarantine period in our region and it’s one of the best days to throw some grains into the oven, make some granolas and be healthy and sharp. Today, I’m making a granola bowl made out of brain-boosting ingredients. This meal is a must for me  since my work requires cognitive processes.

It’s the 401st day of quarantine period in our region and in almost two years of isolation, I realized that one of the most ordered food in my Grab Food App is Frankie’s New York Buffalo Wings. But even before this pandemic, my boyfriend and I are already long-time fans of Frankie’s.  We first tried

It’s the 398th day of quarantine period in our region and on this lazy day, I’m literally making a wine spritzer on my super messy bed in my pajamas. It’s so hot outside and I just wanna live in my air-conditioned roon with a refreshing fizzy drink in my hand. The idea of blueberry peppermint

It’s the 394th day of quarantine period in our region and as I always say, this quarantine has given me the opportunity to discover food and travel destinations in my own province. I’ve been trying Mindoro restaurants for more than a year now and little did I know that the next restaurant I’ll be featuring

It’s the 391st day of quarantine period in our region and it’s a never-ending exploration and discovery of food and cuisines around the world. It amazes me to know the endless possibilities of different their transformations. Today, I’m learning about cakes and one of my favorite kinds is the poke cake. I hate dry cakes

It’s the 388th day of quarantine period in our region and in today’s time, I’m taking advantage of online shops like Lazada and Shopee to buy products from Manila-based shops since I’m staying in our province during lockdown. I’m so happy to find Eng Bee Tin’s account on the said online shop so I immediately

I suddenly craved for polvoron today. Then, the good times when we were still making and selling polvoron, along with yema and pastillas, in our school’s canteen, flashes back in my mind. It was a great idea. My boyfriend and I were still in college back then and it became one of our ways to

It’s the 380th day of quarantine period in our region and I’m sorry for not staying at home a while ago. I was having my lemon time at Xentro Mall Calapan. My photo is obviously Tiktok-edited but I’m not lying about my recent visit there. I was just shy taking a selfie in mall in

It’s the 377th day of quarantine period  in our region and today, we are in our friend’s churros shop. I won’t say which store it is. Just think of the best churreria in Oriental Mindoro and that’s it. Originally invented in Spain,  these elongated, crispy, crunchy and intensely fragrant twists are most commonly eaten in Spain and